Activities for January

January 1^th

New Years Day
Club Closed

January 13^th

Ladies Auxiliary Luncheon 12pm

January 14^th

Board of Director's Meeting, 6pm

January 31^th

^{Super Bowl Party}

February Activities

February 12^th

Pre-Valentine Prime Rib Dinner,
Reservations Please by February 10^th

February 16^th

Mardi Gras

March Activities

March 27^th

BYC Draw down

Super Bowl

Sunday

January 31, 1999

5pm

$2 Well Drinks during Game
Food Served until Halftime
Activities Door Prizes
Silient Auction
(Proceeds to go to Kitchen Funds)
Bring you guests this is an excellent opportunity to show prospective members our club.

1999 Biloxi Yacht Club Draw down for BYC Improvements

A fun time was had by all last year, so we are going to try for two years in a row... Tickets are now on sale at the BYC office for our 2^nd Annual Drawdown. The great event will be held Saturday, March 27^th from noon until... Your $100 ticket can be charged to your BYC account or paid for in two monthly installments of $50. There will be ten 3^rd prizes of $100 each, eight 2^nd prizes of $500 each and one grand prize of $5,000. The menu includes Fried Fish, potato salad, baked beans and hush puppies served by T-Boy Theriot, Frankie Duggan and Crew. There will also be an open bar and free draft beer. Please show your support and join in for the fun.

I hope everyone enjoyed the Commodore's Ball, I know I did. The Band, the food, everything was great.

I never received any complaints, so I guess it went well. I wish to thank Mrs. Leigh MacConnell on behalf of the Biloxi Yacht Club for her donation of the Grand Ballroom in the Broadwater East.

I would also like to thank Mrs. Sarah Pitalo for all her hard work in making the table cloths for the dining room and lounge area.

I wish to thank everyone who cooked and donated their time and money to making Monday Night Football a success.

Thank You

Phillip J. Guichet
Manager

Friday Night Dinner

Served with: Salad, Baked Potato, Fresh Veggie, Roll & Dessert

Also Available

Served with: Salad, Baked Potato, Fresh Veggie, Roll & Desert

Prices subject to Change

House Wine Special

Copperidge
by Ernest & Julio Gallo

Chardonnay * White Zinfandel
Cabernet Sauvignon * Merlot

$10 per Bottle with Dinner

I hope all BYC Members had a safe and happy holiday season. It's a time of year I really enjoy.

This is it, the last year of the millennium. I feel honored to serve as the BYC Commodore and Chief Executive in this historical year. I also look forward to hearing comments from club members on new progressive ideas towards keeping the club moving forward.

Our new board members for 1999, Debra Bounds, Charles Hollis, Jr., and Dr. William Striegel will be a great asset to the Board. Dr. Striegel primarily representing sailing and sailboat racing, Debra's interest are in the ladies organizations and internal club activities, and Charles' focus is representing the power boaters of the club. We have a fantastic group of Board of Directors and Flag Officers of 1999, it will be a pleasure working with them.

Let's all have a grand year at the BYC, come on down and support your club.

Commodore, Mark Ederer

Highlights of the meeting of the Board of Directors

December 10, 1998

Commodore Jimmy Taylor gave a special thanks to Scotty Scott for having served on the Board for the last eleven years. The Commodore also thanked all out going Board members and Committee heads for all their work this past year. The Board approved the purchase of new planking for the pier to replace what was destroyed during Hurricane Georges, a new stainless steel stove for the kitchen, and a new po-boy press.

Wayne J. Fortier
Secretary